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Sloppy Joes and Acid Reflux: A Tasty Yet Tricky Meal

Hands serve ground beef onto a bun with a red ladle over a patterned paper plate outdoors. Dark pot and blurred green background.
Photo by Jessica Tan on Unsplash

Sloppy Joes are a favorite comfort food for many, with their savory, sweet, and slightly tangy sauce piled onto a soft bun. While they can be a fun and delicious dish, if you're living with acid reflux or GERD, they might pose a challenge. Here’s why, and how you can make them a little more reflux friendly.


Why Sloppy Joes Can Trigger Acid Reflux


Sloppy Joes are typically made with ground beef, onions, bell peppers, and a tomato-based sauce. Here's why these ingredients might cause issues for those with acid reflux:


  1. Tomatoes: The acid in tomatoes can irritate the esophagus, leading to heartburn.

  2. Spices: Traditional Sloppy Joe recipes often include spicy seasonings like chili powder, hot sauce, or mustard, which can also trigger acid reflux symptoms.

  3. Fatty Meat: Ground beef, especially if it’s high fat, can slow down digestion and cause the stomach to produce more acid.

  4. Buns: While bread itself isn't usually a reflux trigger, certain types of bread—especially those with added sugar or preservatives—can worsen symptoms.


Tips for Making a Reflux-Friendly Sloppy Joe


If you're craving Sloppy Joes but want to avoid the discomfort of acid reflux, try these modifications:


  1. Use Lean Protein: Choose ground turkey or chicken instead of ground beef. These are leaner options that will produce less acid in your stomach.

  2. Go Light on Tomatoes: Instead of using a tomato-based sauce, try making a milder version using low-acid tomato paste and blending in other flavors like onion and garlic powder.

  3. Avoid Spicy Additions: Skip the spicy seasonings like chili powder, hot sauce, or mustard. Instead, try adding fresh herbs like basil or oregano to enhance the flavor without triggering reflux.

  4. Choose a Mild Bun: Select a soft, whole-grain bun without added sugars or preservatives. Whole grains are gentler on your stomach.

  5. Add Veggies for Fiber: Try adding finely chopped vegetables like zucchini or carrots to the filling. They add fiber and nutrients without causing acid reflux.


Acid Reflux-Friendly Sloppy Joe Recipe


Here’s a simple, reflux-friendly Sloppy Joe recipe that you can try:


Ingredients:

  • 1 lb. lean ground turkey or chicken

  • 1 small onion, finely chopped

  • 1/2 cup low-acid tomato paste

  • 1/4 cup water or low-sodium broth

  • 1 tbsp apple cider vinegar (optional, adds a tangy flavor)

  • 1 tbsp dried oregano

  • 1 tsp garlic powder

  • 4 whole-grain buns


Instructions:

  1. In a large skillet, cook the ground turkey or chicken with the onion over medium heat until browned.

  2. Add the tomato paste, water or broth, apple cider vinegar (optional), oregano, and garlic powder. Stir to combine and simmer for about 10 minutes, until the mixture thickens.

  3. Spoon the mixture onto the whole-grain buns and serve.


Conclusion

Sloppy Joes don't have to be off-limits if you have acid reflux. With a few simple tweaks, you can enjoy this comfort food without the discomfort. Just remember to pay attention to the ingredients and opt for a version that’s lower in fat, spices, and acidic foods.

 
 
 

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